Easy, but oh, so good, Margaritas

What a great way to begin (or end) the day.

Ingredients:

1 small can or half a large can Minue Maid Frozen Limeade.

1 1/2 same can full of Tequila

1/6 of same can of Cointreau, or other orange-flavored liquor- -(don’t overdo it with the liquor, or it becomes too sweet)

Salt for rim of Margarita glass

Wedges of lime

about 12 to 16 ice cubes, depending on size of cubes and blender.

Technique

Rub rim of Margarita glass with a little of the lime wedge,  dip rim in coarse salt, and then squeeze the rest of the lime wedge and the wedge itself into the glass.

In a blender add the  the Tequila, lime juice, cointreau and the ice cubes.

Zap until the entire mixture is frothy and all cubes are dissolved.

Pour into Margarita glasses and try not to get brain freeze!

Speak Your Mind

*